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Is it better to spray oil or bottle oil?

Spraying oil is better, and IFAN’s spray bottle makes it even better.​

Bottle oil is messy. Pouring it leads to too much, making food greasy. I used to drench my pancakes—now with IFAN’s spray, they’re light and fluffy.​

Spraying gives more control. A little mist covers pans evenly. My mom’s grilled cheese used to have oil pools; now every bite is crispy, not soggy.​

IFAN’s spray bottle cuts waste. No more pouring extra oil down the drain. We save so much oil compared to using a bottle—my dad even noticed the difference.​

It’s faster than using a bottle. No measuring or wiping up spills. I can spray a pan and start cooking in 10 seconds. Perfect for busy school nights.​

Bottle oil leaves residue. Pans get sticky, needing harsh scrubbing. IFAN’s spray cleans up easy—warm water and soap, done.​

You can customize IFAN’s bottle. Pick a design that makes you happy. Mine has a sun pattern, and it brightens up my cooking routine.​

IFAN’s spray bottle is trusted worldwide. It passes strict tests, so it’s safe and reliable. From home kitchens to small cafes, it’s a favorite.​

Ready to switch to spraying oil? Get IFAN’s bottle. Message on WhatsApp, email, or visit their site. Your meals (and your kitchen) will thank you.​

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